Summer Fruit and Yogurt with Hazelnuts
Tuesday, August 23, 2016
I'm taking full advantage of our brief fig season here in Northern California. Go pick yourself some super ripe, busting-at-the-seams types, if you can. Use them quickly! They're full of honey-like sweetness and delicious over a simple bowl of greek yogurt. I also picked up some hot pink pluots last weekend. Aren't they absolutely gorgeous? Nothing like a colorful and simple breakfast for a weekday morning.
Labels:
easy,
fig,
figs,
fruit,
greek yogurt,
hazelnut,
healthy,
pluot,
pluots,
seasonal,
simple,
stone fruit,
summer,
yogurt
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